This is a very delicious Tilapia recipe. Asian foods are mostly prepared with many different flavors of spices. The hues and odor of each curry recipes are drool worthy.
- 5 pieces of tilapia fillet ( cut into small pieces)
- 2 sliced onion
- Few green chili
- ½ tbsp coriander powder
- ½ tbsp red chili powder
- ½ tbsp turmeric powder
- ½ tbsp curry powder
- ½ cup oil
- 1 tbsp salt or to taste
- Cilantro chopped
- In a cooking pan add oil
- Once the oil is hot pour in the onion ( cook for 5 min)
- Add the Tilapia fillet
- Add all the spices from (# 4- #9)
- Cook for 15 minutes and stir occasionally
- Add green chili (cook for 3 min)
- Once ready to serve add the chopped cilantro on top and serve it.
Enjoy your meal!!!!!!!!!!!!!!
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